Yep, that’s right, this is a baked risotto. That just means I started it off like an ordinary risotto, and finished it off in the oven. It doesn’t mean that it has to be done that way. You can just stick to the basic risotto formula of stand and stir. No problem.
But first, the beetroot.

Trim [...]

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If it wasn’t for the fact that I can’t draw, paint, sculpt or take very good photographs, I might have been an artist. No, that’s not quite right. I am an artist, at least I feel like one. I create, I delight in aesthetics, I respond to colour and light, pattern and design. What I [...]

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Here follows a grand cake as is fitting for a grand birthday.

Happy 70th Pete. I’m sorry I missed the party, and all the family. We’re raising a toast to you and your three score year and ten. Huzzah!!!

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