Pour a litre of organic semi-skimmed milk into a pot and add around two cups or 500 ml of organic rolled oats
Bring to the boil then reduce heat to medium high
Stir constantly for 4-6 minutes to prevent sticking, adding a little more milk if you need to
Once the oats are cooked through and the porridge [...]

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Some people make their porridge with water. Some people add salt. My neighbour frequently has hers with her favourite kippers from the Isle of Man. Me, I’m a decadent, hot, creamy, spiced sugar type of porridge lover. The richer the better, and the promise of a steaming, creaming bowl of organic oats is one of [...]

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