African Vanielje on Feb 05 2008 | Filed under: Uncategorized
Beat together 3 large free range eggs and a cup of milk
Sift 3/4 of a cup of plain flour with a pinch of salt and 1 – 2 Tablespoons of Vanielje Sugar
Beat the flour into the egg mix
Pour into a jug through a strainer and chill for at least an hour.
You can always make the [...]
African Vanielje on Feb 05 2008 | Filed under: Uncategorized
Strawberry Cream Pancakes with Vanielje Cream and Eau de Vie Syrup
My mom is the master pancake maker. I guess she had a lot of practice with all of us. In fact, I seem to remember my dad buying her a French copper crepe pan one February. It could have been for Valentine’s [...]
African Vanielje on Feb 05 2008 | Filed under: Uncategorized
Wild berry Chocolate Mousse in a Bitter Chocolate Bramble Cage
The challenge – to make edible art. The theme this Valentine month – chocolate. The blog host Holly of Art You Eat.
This one was fun. My creation is a Wildebraam Dark Chocolate Mousse with Vanielje Cream and Fresh Strawberries in a [...]
