African Vanielje on May 15 2009 | Filed under: Kassia & Figg, baking, breakfast, food blogging events, light meals
Man cannot live on bread alone, he needs the odd muffin to keep him sane. I don’t think anybody ever said that, but they should have. Muffins are like mini breads. Quicker to make and quicker to eat, and just as satisfying for a host of different reasons.
You don’t need to make a sandwich out [...]
African Vanielje on May 15 2009 | Filed under: Kassia & Figg, baking, breakfast, food blogging events, light meals, vkcb
This mix will make 12 muffins, or six bounteous buxom beauties like these.
Butter and flour your muffin tins.
Sieve:
4 cups flour
8 Tbspns flat baking powder
1 teaspoon mustard powder
A good pinch of flavoured or Maldon sea salt and some fresh black pepper.
Add 100g butter and blend with your fingertips until crumbly.
Mix 1 ½ cups of grated cheddar [...]
African Vanielje on Apr 25 2009 | Filed under: Kassia & Figg, Press
…and of course, my mom. Because the deli is both mine and my mom’s. But wait! Let me start at the beginning.
The wildly talented and extremely astute, not to mention gorgeous Louise McCann, features editor at South African Elle Deco, has included our deli, Kassia & Figg, in her Deco Taste page of the May [...]
African Vanielje on Apr 25 2009 | Filed under: Kassia & Figg, baking, sweet kitchen, vkcb
I am fairly certain I have posted the recipe for choux pastry before, but when my blog went down I lost all the tags and links. Being the highly organised person that I am I have only redone about six weeks worth so find it easier to repost a choux pastry recipe at this point.
Preheat [...]
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