Candied Organic Lemon Peel
African Vanielje on Mar 17 2008 | Filed under: sweet kitchen, vkcb
I hate waste, especially with food, and even if I didn’t candied orange and lemon peel is so delicious, and has so many uses it really is worth the time and effort it takes to preserve. At Easter I use candied peel for Hot Cross Buns, Easter biscuits and Pashka (a traditional Russian Easter [...]
