At Kassia & Figg 'deli' stands for deli-cious. It's what we strive for in everything we cook or bake, and we believe it is worth the effort to make all our food from scratch, using fresh, freerange and organic ingredients as often as possible. We bake everything by hand, in small batches with no pre-mixes, preservatives or pretension. Our menu changes weekly, daily, hourly, focusing on the mood of the day, seasonal availability and plain down to earth yumminess.

Kassia & Figg is open Tuesday - Sunday from 9am to 5.00pm.... But soon soon we'll be open for dinner!